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To make tofu, a coagulant is added to make the soy milk curdle and come together. This mixture is then strained to remove the pulp, also known as okara, from the soy milk. The beans are soaked, ground together with water and then cooked. First, the soybeans are made into soy milk. If you're cooking with tofu for the first time these will be especially helpful! Tofu Pro Tips 1. And if you coat it in cornstarch or cover it in breadcrumbs you'll get delightfully crispy tofu that keeps you coming back for more!īefore we get to the recipes, I just want to share some of the best tofu tips that we've learnt from our years of experimenting.
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Discover the best vegan tofu recipes, plus our top tips for preparing tofu in this inspiring collection! Whether you are a tofu newbie or already a tofu devotee, you're sure to find new and delicious tofu recipes that you'll love! Table of Contents